Rose Black Tea
Classification:
Rose Black Tea is a floral tea crafted by scenting or blending premium black tea (such as Keemun Black Tea or Lapsang Souchong) with rose petals. It combines the rich, mellow notes of black tea with the romantic floral aroma of roses.
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Details Introduction
Rose Black Tea is a floral tea crafted by scenting or blending premium black tea (such as Keemun Black Tea or Lapsang Souchong) with rose petals. It combines the rich, mellow notes of black tea with the romantic floral aroma of roses. Below is a comprehensive overview:
Core Benefits & Health Value
● Beauty & Skincare: Rich in vitamin C, E, and tannins, it promotes collagen synthesis, brightens dull skin, fades dark spots, and delays aging.
● Regulates Qi & Blood: Roses help activate blood circulation and relieve stagnation, while black tea warms the stomach—ideal for alleviating menstrual discomfort, cramps, and hormonal imbalances.
● Relieves Stress: The aromatic compounds in roses (e.g., citronellol) have calming and antidepressant effects, balanced by black tea’s gentle caffeine lift.
● Boosts Metabolism: Black tea polyphenols and rose’s bioactive compounds enhance blood flow, aiding lipid metabolism and immunity.
● Contraindications: Not recommended for pregnant women, those with heavy menstruation, constipation, or yin-deficient heat conditions.
Production Methods & Varieties
● Scenting Method: Fresh rose petals are layered with black tea to infuse fragrance, then dried (e.g., Fujian’s "Rose Lapsang").
● Blending Method: Dried roses are directly mixed with black tea (common with French roses + Yunnan black tea).
Notable Varieties:
● Rose Keemun: The honeyed sweetness of Keemun melds with rose’s floral charm.
● Golden-Edged Rose Black Tea: Uses vibrant Yunnan golden-edged roses for intense aroma.
Pairing Suggestions:
● Honey: Enhances moisturizing effects and softens astringency.
● Goji Berries: Boosts blood nourishment, perfect for autumn/winter.
Cultural Significance & Modern Uses
● History: Recorded in Ming Dynasty’s Cha Pu (《茶谱》), it became a beauty secret for Qing imperial women.
● Modern Trends: Served in British afternoon tea with scones, or used in trendy drinks like "rose milk tea".
● Conclusion: A timeless floral tea that marries aesthetics and wellness, ideal for afternoon relaxation or gatherings with friends, where its fragrance uplifts the spirit and its warmth nourishes the body.
Net Weight: 2.5g/bag
Keyword:
Rose Black Tea
Better sweet today. A better world tomorrow.
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