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Coconut flavored Oolong


A specialty tea that uses high-quality oolong tea as the base, infuses natural coconut aroma through baking and scenting, and features a mellow, sweet aftertaste with both tea charm and tropical fruit fragrance.


Details Introduction


Ingredients and Craftsmanship

Using high-quality oolong tea (such as Tieguanyin from Anxi, Fujian, or Dongding Oolong from Taiwan) as the base, it is paired with natural coconut flakes (or extracts). Through blending, baking, and scenting processes, the tea leaves absorb the coconut aroma, forming a uniquely flavored tea.

Taste and Aroma

  • Aroma: Combines the sweet fragrance of coconut with the fresh floral notes of oolong tea, creating rich layers and a strong tropical vibe.
  • Taste: The tea soup is mellow and smooth. It first presents the sweetness of oolong tea, followed by the fresh coconut sweetness, with a lingering 回甘 (sweet aftertaste) and a hint of milky aroma, refreshing and non-astringent.

Key Benefits

  • Contains tea polyphenols and caffeine, which aid digestion, boost metabolism, and help with weight management;
  • Antioxidant components help lower blood lipids and enhance immunity;
  • Offers both stimulating effects to refresh the mind and soothing properties to reduce stress.

Brewing Methods

  • Hot Brewing: Steep with 90-100℃ hot water for 2-3 minutes. Add sugar or honey to taste.
  • Cold Brewing: Soak in cold water and refrigerate for 4-8 hours. The taste is more refreshing, perfect for summer.

Keyword:

Coconut flavored Oolong

Better sweet today. A better world tomorrow.

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